This revolutionary cookery school offers hands-on cooking classes from fresh fish to juicy steaks, delicious desserts to delicate canapes, and the choices are as varied as the cuisines on offer. Classes are run by professional Michelin star trained chefs who share their passion for food through delicious recipes which can be cooked at home. In the modern, state-of-the-art kitchens you will be guided through each step of your chosen menu, sharing expert tips and tricks of the trade along the way. Once everything is ready, sit down to enjoy your delicious creations over a well-earned glass of wine in the dining area. You will receive a L'atelier des Chefs apron and the recipes will be forwarded to you via email so you can recreate them at home.