A delicious meal for two at a lovely Welsh country house hotel
Three courses from the a la carte menu
Serves modern classics made from the finest local produce
Dine at Craig-y-Dderwen - a four star country hotel and restaurant in the Snowdonia National Park. Craig-y-Dderwen was built in 1890 on the bank of the River Conwy, with 16 acres of gardens and wonderful views of the Conwy Valley. Enjoy a three-course meal for two from the a la carte menu at the hotel's AA Rosette award-winning restaurant, where head chef Aden Paul Goosey combines the finest local ingredients with the hotel's own home-grown produce to create a menu of hearty modern classics - perfect after a day in the mountains.