North Indian Thali Cookery Course for Two at The Jamie Oliver Cookery School
For a real taste of taste of traditional Gujarati cuisine, head to Jamie Oliver's Cookery School in Westfield, London. The cookery school boasts state-of-the-art facilities and expert chefs who have been hand-picked by Jamie to teach you how to make a traditional Indian feast. Receive a welcome drink on arrival before donning an apron and learning about what makes Gujarati cuisine so unique and versatile. Cook a vegetarian Gujarati thali - a selection of small dishes and rice that's traditionally served on a tray. Learn how to make lentil dahl with rice, a chickpea masala, crispy spiced okra and chapati bread. Plate up your one-man banquet before sitting down with your classmates to tuck in!
- Expert chef trainers, hand-picked by Jamie
- Sit and enjoy a main meal that was cooked during the class
- Enjoy a welcome drink on arrival
- Classes take place at the trendy Westfield London in Shepherd's Bush
- Availability Description
Courses generally run on a weekly or fortnightly basis, times and days of the week can vary but are published three months in advance.
- Participant Guidelines
Those aged 16 or over are welcome. Please inform the school at the time of booking of any dietary, allergies or specific medical requirements.
Arrive 10 - 15 minutes early to ensure a prompt start. The class lasts around two and a half hours including tasting and eating time.
- Dress Code
There is no dress code but casual clothing and closed toe shoes are recommended. An apron and all equipment is provided.
- Other Info
If you would prefer to take your food away with you, please bring a cool bag along.