A gourmet experience at this stunning five star hotel transports those who enter into a realm of total luxury. The Grade I listed building on the famous Royal Crescent in the heart of Bath shows Georgian splendour at its finest inside and out. In the warmth of the award-winning Dower House restaurant currently sporting three AA Rosettes, experience the world class service as you sit down to a three-course a la carte meal, designed by head chef David Campbell, a man who enjoys combining fine ingredients with precise presentation. A bottle of Taittinger Champagne completes this dining extravaganza - whatever the occasion, enjoy!