Chocolate Lovers Afternoon Tea for Two with Champagne at Hilton Park Lane
Creative pastry chefs and winners of the 2018 Bake Off: The Professionals, Emmanuel and Sam have created a delightfully indulgent afternoon tea at one of London’s top hotels. Hilton Park Lane, located in the Mayfair’s refined surroundings, offers a slice of luxury with a champagne afternoon tea served in their Podium Restaurant. The exciting menu showcases four delectable courses, featuring dainty finger sandwiches with classic fillings, an assortment of freshly baked scones with clotted cream and strawberry jam and decadent pastries. The pièce de résistance comes in the form of exquisite miniature chocolate fancies and features innovative and indulgent combinations such as a coconut and chocolate sphere and caramelised banana and milk chocolate macaroon. Alongside a chilled glass of champagne, sample a selection of fine Twinnings loose leaf teas, with traditional black teas, unique fruit infusions, white teas and green teas.
- Awarded a Commended Award of Excellence at the Afternoon Tea Awards 2018
- Enjoy afternoon tea crafted by the winners of Bake Off: The Professionals 2018
- Includes a glass of champagne each or a non-alcoholic alternative cocktail, soft drink or hot drink
- Availability Description
Available week round, year round excluding 25th December. All dates are subject to availability.
- Participant Guidelines
Maximum group size is 6. A discretionary 12.5% service charge will be added to the bill.
Afternoon tea is served 2pm-5pm on weekdays and 12.30pm-5pm on weekends/bank holidays.
- Dress Code
Smart casual dress code applies.
- Other Info
Please make the venue aware of any special dietary requirements at least three days before your booking. There is a £15 supplement charge for children and no charge for kids up to four years. Non-alcoholic alternative cocktail for a glass of champagne: Shirley Temple, Fruit Punch, sparkling tea, soft drink or hot beverage. Under 12s must be accompanied by an adult.