One Day Bread Making Workshop at Seasoned Cookery School
Whether already a dab hand at dough, or still struggling to unravel the mysteries of bread-making, there's a course for everyone at the wonderful Seasoned Cookery School in Derbyshire. Choose from three recommended courses, including a class to make bread-making easy, a class focusing on all types of baking or a specialist class to create different kinds of dough, and spend a day in a beautiful courtyard setting learning tried and tested techniques from friendly professionals. Refreshments and lunch are included, and participants are welcome to take home their creations.
- Choose from three professional day-long courses
- Courses available for all levels of baking enthusiast
- Specialise in bread, pastries or exotic dough
- No need to bring equipment or wash up!
- Availability Description
Classes run approximately twice a month on selected weekends and weekdays.
- Participant Guidelines
Both beginners and those with previous cooking experience aged 16 or over are welcome. Please inform the school at the time of booking of any dietary, allergies or specific medical requirements. One Day Bread Making Workshop at Seasoned Cookery School. The venue needs 6 weeks notice for cancellations or changes of experience date.
Begins at 10:15am and finishes at 4pm.
- Numbers on the Day
Share the experience with up to 11 other budding bakers.
- Dress Code
There is no dress code but comfortable clothing and flat, closed in shoes (as much time is spent standing) are recommended. An apron and all equipment is provided.
- Other Info
Free parking is available on site. Please bring three large containers with you to take home your freshly baked treat.