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Gain an insight into the world of sushi with this fun and informative experience. Get helpful tips on becoming a home sushi chef, as well as learning all about a variety of ingredients such as cooking Japanese rice, learning how to prepare different types of sushi. The class kicks off with a talk on the history of sushi before a fish cutting demonstration by one of their top chefs. Next, get the chance to prepare a selection of four different sushi dishes with an expert YO! chef on hand at all times to offer tips and advice. Afterwards, sit down to enjoy each dish and take home a certificate, rolling mat and instructional booklet to perfect these newfound skills at home. Each person will also receive a 25 per cent YO! Sushi discount voucher to redeem next time.
Availability varies by location so please check when you have chosen where you want to go.
Minimum age is 16. Not all sushi involves fish and vegetarians are most welcome. Please inform us when booking if you have any special dietary requirements.
Lasts around two - three hours, including time to eat the sushi you have produced - apart from the London locations which run for approximately three hours.
Numbers will vary at each location but as a rule, there will be a minimum of 10 and a maximum of 24 people taking part.
An apron will be provided for the duration of the experience.
Please be aware that ingredients can vary and fish may not always be used.
This experience has a choice of options available. To let the recipient choose later, buy the Choice Voucher ↑
above, or choose now by selecting from the list below.
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