Situated in the scenic village of Bray in Berkshire, Heston Blumenthal's The Hind’s Head offers a relaxed and charming atmosphere in which to indulge in an exquisite four-course meal. Dine in the Michelin-star restaurant and savour some beautifully crafted British cuisine. The set menu has a selection of traditional dishes, including pea and ham hock croquettes, oxtail and kidney pudding, indulgent chocolate mousse, tempting rhubarb trifle, and more. Savour the delicious flavours of these mouth-watering gourmet delights while dining in the elegant surroundings of the restaurant. Enjoy a crisp glass of wine each with the meal.