Smoke and Spice Cooking Class at The Smart School of Cookery for Two

Learn how to smoke and spice food on a fascinating workshop with Ann Hood, the owner and head chef at The Smart School of Cookery. Past contestant of MasterChef, Ann has turned her passion for cooking into a passion for teaching. Join a group of up to 20 other participants and take turns helping the chef create delicious smoky and spicy dishes such as smoked trout pâté, spicy chicken wings, paprika sausages, pork balls and more! Leave with a whole host of knowledge and a 10-day free trial to the Smart online school of cookery!

Key Info

• Availability Description

  Classes are available on selected dates throughout the year. Book at least eight weeks in advance to avoid disappointment. All dates are subject to availability.

• Participant Guidelines

  Unfortunately, a nut-free environment cannot be guaranteed. Minimum age: 18 years.

• Duration Detail

  Allow approximately two hours for your experience.

• Numbers On The Day

  Please note, you will join a group of up to 20 people.

• Other Info

  Our vouchers are flexible and may be used to select and book an experience from our range via our website. Your voucher is valid for two people. Classes are available on selected dates throughout the year. Book at least eight weeks in advance to avoid disappointment. Please note, you will join a group of up to 20 people. Unfortunately, a nut-free environment cannot be guaranteed. Minimum age: 18 years. Allow approximately two hours for your experience. All dates are subject to availability.