Vegetarian Introduction to Thai Cooking Class at School of Wok for One

Create an authentic Thai meal from scratch with a cookery class at School of Wok. Master exciting culinary skills in the kitchen and cook up a storm with the help of knowledgeable chefs. Get to grips with using a pestle and mortar to create flavoursome curry paste and learn how to use a Chinese cleaver to chop, slice and cut. Create a mouth-watering red curry with coconut milk, spicy curry paste, palm sugar and butternut squash, make a delicious Thai salad with fresh herbs and a sweet and sour dressing, wrap and fill the spring rolls and cook sticky Jasmine rice to perfection. Develop impressive new culinary talents and after the class, sample these tempting vegetarian Thai dishes alongside a crisp glass of wine.

Key Info

• Availability Description

  This voucher is valid for one person. Available on selected dates of the month, year round. All dates are subject to availability.

• Participant Guidelines

  Please inform the supplier of any dietary requirements at the point of booking. Under 18s will need an adult who must also purchase a voucher, to accompany them on the course.

• Duration Detail

  The class will last for around 2½ hours with 30 minutes to enjoy the delicious culinary creations with a glass of wine.

• Numbers On The Day

  Class usually has between 8–16 students with a head chef and assistant chef.

• Other Info

  Our vouchers are flexible and may be used to select and book an experience from our range via our website. Your voucher is valid for one person. Available on selected dates of the month, year round. The class will last for around 2½ hours with 30 minutes to enjoy your creations alongside a glass of wine. Please inform the supplier of any dietary requirements at the point of booking. Class usually has between 8–16 students with a head chef and assistant chef. Under 18s will need an adult, who must also purchase a voucher, to accompany them on the course. All dates are subject to availability.