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Indian Cooking Classes

Vindaloo or Korma? Rice, naan or both? Whatever their taste in Indian food, why not treat the foodie in your life to an Indian cookery course, or even join them in the kitchen? Start by learning about the exotic spices and ingredients needed in each dish,
before donning the apron to start cooking up a storm! Whether you’re cooking with chicken, beef, fish or paneer, there’s plenty to learn on these cookery courses. From curries to Indian snacks or side dishes – let’s hope they show you what they’ve learnt afterwards!
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