In a Nutshell

• A Cookaway Summer BBQ Feast recipe box for up to three people
• Step-by-step recipes for: Picanha Steak, Sticky Citrus Chicken, Red Chimichurri, Griddled Asparagus and Feta Salad
• Pre-cooked Flatbreads are included
• All ingredients including fresh and chilled produce and pantry staples
• Premium specialist ingredients including meat sourced from an award-winning family butcher in Wiltshire
• A cooking guide with cultural extras, including a chef audio note and themed playlist